The history of Coyoacán dates back to pre-Hispanic times, and even today, the narrow cobblestone streets and colorful squares retain a charm that seems to have stopped in time.
The Art of Churros
Churros are an iconic delicacy of Mexican cuisine. These sticks of fried dough covered in sugar are an irresistible treat. In Coyoacán, churro makers have perfected this art for generations. From the soft and fluffy dough to the crispy exterior, every bite is an unforgettable culinary experience.
A Culinary Tour in Coyoacán
Walking through the streets of Coyoacán is like taking a culinary tour. Street food stalls offer a variety of delights, from tacos to tamales, but the tempting aroma of freshly made churros always prevails. There is nothing more satisfying after a day exploring art galleries and museums than enjoying a hot churro, accompanied by a cup of thick chocolate. Here is a list of some famous churrerias in Coyoacán:
El Moro Churrería: This is one of the most famous churrerías in all of Mexico. With several locations throughout the city, their branch in Coyoacán is especially popular. They serve traditional churros and hot chocolate.
General de la República Churrería: This churrería is known for its filled churros, with flavors ranging from cajeta to Nutella. They also offer vegan options.
La Casa de los Churros in Coyoacán: Located in the heart of Coyoacán, this churrería offers crispy and golden churros that you can enjoy with a cup of hot chocolate or coffee.
El Convento Churrería: This churrería is famous for its freshly made churros and its Spanish-style hot chocolate. It is a popular place among locals and tourists alike.
Conclusion
In short, eating churros in Coyoacán is more than a simple indulgence. It’s an experience that combines the rich history and culture of the place with the joy of exploring Mexico’s vibrant culinary landscape. So, on your next visit to Mexico City, be sure to make a stop in Coyoacán and immerse yourself in this centuries-old tradition.